Kayla Currie

Kayla was born in Atlanta but and her family soon moved to Milledgeville which she has called home ever since. Kayla and her husband Richard are proud of their four wonderful children ranging in age from 7 to 17. When not at work serving TCLS Members, Kayla enjoys cooking, reading, traveling and simply sharing time with family and friends.

Kayla began her Hospitality career more than 20 years ago at a little pizza restaurant. Through hard work and dedication, Kayla found her way to Crockett's Cafeteria. There, she earned the respect and support from the staff and patrons and was selected to participate in a Leadership training program under the direct mentorship of the Owner. Her apprenticeship prepared her for her role as Restaurant Manager at Jackson's on Lake Sinclair where she served multiple owners before coming to Aubri Lane's at the Club in 2020.

Kayla said "I am thrilled to be an integral member of the Leadership Team at one of the best restaurants in middle Georgia. Owner Jason Medders shares his years of experience as we continue to create truly unique dining experiences for our Members and their guests!" While officially working for Aubri Lane's, Kayla has become part of the TCLS Family, stating "I love interacting with people to ensure they are having a great time enjoying their entire experience! I look forward to what the future holds and feel very blessed by this amazing opportunity."